Yesterday I gave you my recipe for Blackberry Lemon Bars. Well, not only were blackberries on sale, a couple of days later, blueberries were on sale! Whoot! Lemons and blueberries go together just as well as blackberries and lemons do. Around my house, we love a nice warm dump cake, and I thought I would just mix it up in the crock pot for a nice rainy day warm dessert. Here is how I did it, then click on the button for the recipe! Once again, the zester gets a workout, and this time I used the citrus squeezer.
This is so fruity, you may be tempted to eat it for breakfast. I am not judging. It is just very hard to stop eating it. The lemon brightness with the blueberries is just perfect! It is super easy to make, so I hope you give it a try!
PS- I was looking through Panna and I found this recipe for Pecan Pie with Bacon Fat Crust! Gonna have to try it!
Creators of Hot Cocoa Bombs! (copyrighted)
Helen Reynolds: Mother of six children , grandmother to ten and counting! I love to cook, craft and create things and I especially love doing that with my family, So, when my lawyer daughter, Lindsey, my artist daughter, Madalynn, and I came up with the idea of Hot Cocoa Bombs, this blog was born. Then, one more daughter, with her technical and science skills, plus creativity has joined in to round us out! Read more about us here!
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