cLOUD bREAD-tHE tIKtOK sENSATION!

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      Some of my grandchildren were here visiting and they told me that we just had to make Cloud Bread together.  They had seen it on TikTok and that it looked like the most delicious thing ever!  So, being a push over and wanting to eat the most delicious think ever, we decided to make it one Sunday afternoon.  

       The reality is that this bread is actually not bread at all, but egg whites that are stabilized with corn starch and baked in a loaf shape.  It has a little sugar  and can be flavored however you would like.  My granddaughter flavored hers with vanilla and my grandson decided to try Root Beer flavoring!  The result was a deep meringue like "bread" that almost had the taste of a flavored cotton candy!  

There are very few ingredients in this recipe, so it was an easy activity to do with my grandkids. On a large sheet pan we were able to put a "loaf" on either end. The kids piled and shaped theirs the way they wanted to.

When we pulled it out of the oven, we pulled back the top "crust" reveling the bread like interior.

     The recipe calls for egg whites, so the perk was that the next day I used the yolks to make Butterscotch Crème Brulee! I may post that recipe later! It was so good! 
         In the meantime, here is the Cloud Bread Recipe!  Have fun with it!