This post contains affiliate links and I will be compensated if you make a purchase after clicking on my links. Thanks for your support!
Just the words Molten Lava Cake make me want one, even if I'm not hungry. The idea of that creamy warm chocolate, flowing out of a moist chocolate cake sets my makes my mouth start to water.
Unfortunately, I rarely allow myself to eat one because I know that they are not the healthiest things in the world for me. Then, I heard about a Molten Zucchini Cake and realized that if I made a Molten Lava Cake in a healthier way, I could enjoy the chocolatey goodness way more often! Plus, there is a bonus! This cake is a great way to use up the zucchini from your garden!
Here are more great reasons why it is okay to eat this cake:
Here are a few tricks to making this cake successfully the first time. (It is pretty easy anyway!)
Here is the recipe:
Don't forget to sprinkle on the powdered sugar like you mean it! Enjoy!
Creators of Hot Cocoa Bombs! (copyrighted)
Helen Reynolds: Mother of six children , grandmother to eleven! I love to cook, craft and create things and I especially love doing that with my family, So, when my lawyer daughter, Lindsey, my artist daughter, Madalynn, and I came up with the idea of Hot Cocoa Bombs, this blog was born. Then, one more daughter, with her technical and science skills, plus creativity has joined in to round us out! Read more about us here!