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The recipe I am sharing today comes from my sister in law Korina. I honestly don't think I ever had ginger soft cookies before she married my brother and made them at Christmas. I had never thought of ginger cookies being soft, but, they are SO delicious!!! I asked if I could share the recipe here with you, and she said I could! This is our last recipe before Christmas and these cookies will be a hit at any holiday gathering you might be having. Fair warning, the recipe as is right now is already multiplied by 4. This makes A LOT of cookies, so don't double it unless you want to have enough cookies to feed everyone at the Sermon on the Mount.
We hope you all have a wonderful Christmas! Thank you for being part of this blog with us! Merry Christmas!
For this recipe, you will need:
5 Comments
Joanne Gentile
12/26/2019 07:54:56 am
I am a bit confused did you mean 4eggs or actually 4 cups of eggs ?
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Lindsey
6/3/2020 09:01:08 am
sorry I didn't see this! I'll have to fix the recipe. 4 eggs!
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11/19/2020 05:58:13 am
Sounds good. Thanks so much for linking up with me at #AThemedLinkup 34 for All Things Christmas. Shared.
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Creators of Hot Cocoa Bombs! (copyrighted)
Author
Helen Reynolds: Mother of six children , grandmother to eleven! I love to cook, craft and create things and I especially love doing that with my family, So, when my lawyer daughter, Lindsey, my artist daughter, Madalynn, and I came up with the idea of Hot Cocoa Bombs, this blog was born. Then, one more daughter, with her technical and science skills, plus creativity has joined in to round us out! Read more about us here! Archives
September 2024
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